Start 7 o'clock, on sunny days on the terrace and for late riser until 10:30. 

Half board accomodation 

in the evening a delightful five course menu with salat buffet. Tyrolean mediterrenean light kitchen with fresh vegetables, local herbes and a variety on vegetarian menus, menus suitable for allergy sufferers and gluten- free dishes (on request). 

Á a carte 

In the cosy restaurant with open fire place or on the panoramic terrace.  12 am - 2:30 pm / 6:30 pm - 9:30 pm Gluten-free We prepare gluten free dishes and pizza on request!